Tuesday 12 December 2017

Waldorf Salad Popcorn

Waldorf popcorn salad.
Waldorf popcorn salad.

Serves 4


220g (1 cup) popcorn kernels

sea salt

3 stalks of celery

1 red apple, thinly sliced

250g seedless grapes

50g roasted cashew nuts

1 tbsp smoked paprika

4 tbsp melted butter


Make microwave popcorn according to the packet instructions or old-fashioned popcorn

in a pot on the hob.

Remove the tough fibres of celery stalks by starting from one end of the celery, grabbing

the strings and pulling down the lengths. Thinly slice the celery.

Season well with salt, then mix through the celery, apple slices, grapes and cashews.

 Sprinkle over the paprika and drizzle over the butter just before serving.

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