you will need
4 plum tomatoes
1 punnet cherry tomatoes
1 clove garlic, peeled and chopped
1 small bunch thyme, chopped
2 tbsps olive oil
Salt and pepper
Method
Cut the plum tomatoes lengthways and the cherry tomatoes in half. Place on a baking tray, then sprinkle the garlic, thyme and olive oil over them. Season, then bake at 90°C for three-quarters of an hour.




