Monday 24 October 2016

Wine: In the red Pays d'Oc

Liam Campbell

Published 31/01/2016 | 02:30

Appeal: Pay d'Oc wines
Appeal: Pay d'Oc wines
1 Petit Pont
2 Malbec
3 Cab Sav
4 Merlot
5 Syrah
6 Villa Blanche
Value Buy: Sauvignon Blanc

France's Mediterranean Pays d'Oc wines are the antidote to French bureaucracy. The rule book controlling the appellation for the Languedoc region is replaced by liberating experimentation and labelled Pays d'Oc.

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Here, amid the ripening vineyards cooled by sea breezes and carrying the fragrance of the garrigue - the wild rosemary, thyme and lavender - are planted grape varieties from other regions of France. It is this marriage of the parochial with non-native grapes that gives the Pays d'Oc wines their appeal. Coupled with a perfect balmy climate and serious upgrading of the wineries, the Pays d'Oc wines are a safe bet for reliable quality and value.

Wine of the week: 1) Le Petit Pont Réserve 2014 12.5pc

Very accomplished and savoury blend of locals Grenache and Cinsault with Bordeaux's Merlot. Herbal highlights from the local wild lavender, rosemary and thyme. Serve with a tomato and garlic stew of white beans and smoked bacon.

€11.60 at Wines Direct wine shop, Mullingar and

2) Malbec 2014, Élevé 13pc

Delicious depth of blackberries and damsons that sustain their concentration at length. Needs a rich and earthy meaty dish - duck cassoulet.

€12.80 online at

3) Cabernet Sauvignon 2104, Domaine Preignes le Vieux 13pc

Savoury aromas of sausage meat. Classic Cabernet blackcurrant character with firm but friendly tannins and a local herbal garrigue accent of terroir. Loves roast lamb with rosemary and garlic.

€12.70 at Wines Direct wine shop, Mullingar and

4) Merlot 2013, Granfort 13pc

Tasty, with a fresh and juicy plum palate well balanced with moderate alcohol, tannin and acidity. Finishes with a little chocolate richness. Equally comfortable with either roast poultry or pork.

€12.30 online at

5) Syrah 2014, Baron de Badassière 13pc

Intense attack on the taste buds of inky blackberry fruits that linger on the finish. Good with venison.

€13.99 at Egan's, Portlaoise; Number 21, Cork; Wine Well, Dunboyne; World Wide Wines, Waterford and In Dublin: Fresh (Grand Canal Square, Smithfield, Camden Street & IFSC); Anderson's; Fallon & Byrne and Martin's.

6) Syrah 2013, Villa Blanche, Calmel & Joseph 13pc

Benchmark mature Syrah's pork bouquet. Very savoury palate supported by firm meat-tenderising tannins. Try with steak in a creamy black pepper sauce with a thimble of Irish whiskey.

€13.99 in Dublin at Celtic Whiskey Shop & Wines on the Green, Dawson Street; McCabe's, Blackrock and the Gables Foxrock

Value buy: Sauvignon Blanc 2015,  Pays d'Oc 12pc

Very pretty with typical elderflower aromas and crunchy green apple flavours. Young and vibrant.

€6.99 at Lidl nationwide

Tasting notes

Deepen and broaden your wine knowledge and tasting skills. Check out the range of wine courses commencing February. Contact: Maureen O'Hara Mobile 086-2401916 or online:

Enjoy the research.

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