Sunday 4 December 2016

three to Try The French Table Les Gourmandises

A La Francaise

Published 02/05/2010 | 05:00

Salons des Saveurs

  • Go To

16 Aungier St,

D2.

Tel: (01) 475-8840

Style

Conrad Gallagher's new restaurant specialises in the tasting menu. There are four menus, each with five courses

Price

€24, €34, €44, €54. Coffee and chocolates €6.50. Lunch or pre-theatre 2/3 course menu, €18.95/€23.95. A 4pm lunch sitting on Fridays

Try

Menu No 1, €24 -- parsnip veloute, wasabi cured salmon 'pastrami', risotto of soya beans, daube of beef, tasting of apple

Wine

From €24 per bottle, or matching wines for each course, which double the chosen menu price

The French Table

Steamboat Quay,

Limerick City,

Co Limerick.

Tel: (061) 609-274

Style

Lovely surroundings overlooking the Shannon and decent French food

Price

Mains €16-€25

Try

Perigourdine salad -- confit duck with foie gras and smoked bacon

Wine

From €20

Les Gourmandises

17 Cook St,

Cork.

Tel: (021) 425-1959

Style

Pat and Soizic Kiely's French restaurant is a real cracker, located in the former Halpin's building with stained-glass features and a high glass ceiling. Pat's food is assured and delicious

Price

Two-course dinner €38.50; three-course dinner €42.50. Market menu: two courses €25.50; three courses €29.50

Try

Rillette of Castletownbere crab with poached pears, white wine jelly and toasted brioche

Wine

From €24

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