Wednesday 7 December 2016

Three to Try: In-House Dining

Published 03/04/2011 | 05:00

Druids Brasserie,Druids Glen Resort,Newtownmountkennedy,Co Wicklow.Tel: (01) 287-0800

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Style

A big, bright, spacious, brasserie-style restaurant overlooking the five-star

Druids Glen Hotel deck and golf course. Very popular with locals, golfers, and guests alike. Great steaks from the grill a speciality

Price

Mains, €21-€34

Try

Baked, crusted monkfish with potato noisette and leek and carrot fondue

Wine

From €25

the Linden Tree

Carton House,

Maynooth,

Co Kildare.

Tel: (01) 505-2000

Style

The contemporary-style Linden Tree Restaurant offers beautiful

vistas through towering, ancient linden trees and the grounds where the FitzGerald family once frolicked. Excellent food in buzzy surroundings

Price

Mains, €21-€28

Try

Grilled fillet of Irish beef with a herb and pepper crust, braised oxtail, root vegetable and onion jus

Wine

From €29

Danu at the brehon

The Brehon,

Muckross Road,

Killarney,

Co Kerry.

Tel: (064) 663-0700

Style

Named after a Celtic goddess, Danu's decor with dark wood flooring, magnificent wallpaper and lighting, emits a retro, stylish colonial feel. Some very accomplished food with interesting pairings

Price

Mains, €16-€28

Try

Cider-braised Killorglin pork, puy lentil and smoked bacon

casserole, apple chutney

Wine

From €21

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